Food & Cooking – An Anthology of Thirty, 30 Minute Made-From-Scratch Desserts…

An Anthology of Thirty, 30 Minute Made-From-Scratch Desserts… Desserts just like Grandma used to make…
From the Editors of CakeChatter
Publisher: Tara House Publications, Inc.
Published: May 2020
ASIN: B088KVCV3W
Genre: Food, Cooking
Formats Available for review: mobi, epub

Have you longed for the days when as a child, you walked into your Grandma’s kitchen and enjoyed one of her home-baked pies, cakes, or cookies? Can you taste them?

*Just close your eyes and imagine…. *

Your Grandma spent much time in the kitchen, baking sweets and treats for her family—all from scratch—and all from the heart.

The only difference was that Grandma had more time than we do—and she sure didn’t use Cool Whip (if she baked like her Grandma did)—and neither do we!

An “anthology” is a collection and we hope that we’ve brought to you a smattering of Grandma’s best desserts (along with newer varieties) from the “classics”, along with some exotic desserts thrown in—spiced with helpful and beneficial tips to make these culinary delights all the more enticing.

We selected only those dessert recipes that use natural ingredients. We also noted in our research that many so-called “30-minute desserts” were created using store-bought items like ladyfingers, which were then covered with canned fruit and chocolate and the ultimate—Cool-Whip and *Voila!* Dessert in less than 30 minutes! While this may be fine for some, this is not CakeChatter’s idea of a made-from-scratch dessert.

Our desserts are fast and are made-from-scratch (and we mean from scratch!) in 30 minutes (some a few minutes more, so forgive us). We also edited “the way” to put a recipe together, making the directions much simpler and easier to follow, so that your desserts will “sing” your praises when devoured.

Enjoy the baking and the reward! *Grandma would be proud!*

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Nutrition/Pregnancy – Before Baby

Before BabyBefore Baby
A step-by-step guide to making and freezing meals before your newborn makes cooking impossible
By Autumn Hoverter, MS, RDN
Publisher: FoodWise Nutrition
Published: January 2015
ASIN: B00RU0QW0U
Genre: Cookbooks, Nutrition, Recipes, Pregnancy
Formats Available For Review: kindle

Before Baby guides you through a tried-and-true method to fill your freezer with nourishing, dependable meals for when your baby arrives and you no longer have the time or energy to cook. It contains delicious recipes from a registered dietitian-nutritionist, surefire advice on how to freeze properly, and prep timelines that really work.

All the recipes are naturally gluten- and dairy-free because those are the two foods to which breast-fed babies most commonly react. Before Baby is also sprinkled with pre- and post-birth nutrition advice to keep your family healthy, and I give modifications to make every recipe vegan.

Before Baby contains 15 main-dish recipes that can be prepared either on the stovetop or in the slow cooker, as well as recipes for various sides and snacks. Each recipe makes several quarts of food and will feed a family for two to three meals. I’ve also included three different prep timelines, so regardless of the time you have before baby arrives, you’ll be able to fill your freezer with great food.

So, who is this book perfect for?

Expectant families without a lot of support who want to eat well after their baby comes.
Families with more than one child. Kids don’t stop needing to be fed when a newborn comes home!
Families with specific dietary needs.
Friends or family members of expectant parents who want to help keep them fed.

Available for Kindle and Kindle Apps on any device! Print version available in August 2015.

Get the book that gets you ready!

About the author:
Autumn is a dietitian-nutritionist located in Seattle, WA, and mother to a vivacious toddler. She currently works as a writer and consultant, and in her work as a nutritional counselor she focused on digestive issues, food sensitivities and wellness. She has taught nutrition counseling at Bastyr University, worked as a consultant for Fortune 500 companies, and made several appearances as a nutrition expert on Seattle’s Q13 Fox.

At home, Autumn balances her twin passions of cooking and food photography while raising her son.

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Autumn Hoverter, MS, RDN
Email: autumn.hoverter@gmail.com
Website: http://www.beforebabybook.com
Twitter: https://twitter.com/FoodWiseRD
Facebook: https://www.facebook.com/foodwise

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Healing Cookbook – Cookin’ for Cures

Cookin’ for CuresCooking For Cures
By Angie Andrews
Publisher: Joshua Books
ISBN: 978-098718489-4
Genre: Healing Cookbook
Format Available For Review: e-book

This book helps people to learn how to use the aloe vera they have in their garden to gain great health. My dog was diagnosed with liver cancer and bad arthritis. I fed the aloe vera to her three times a day and in six months the cancer was gone and in twelve months the arthritis was gone.

So I started drinking the fresh aloe vera and in six months my arthritis, cold sores and eczema were all gone and have been gone for six years now.

This is an easy way of keeping our selves healthy at home that does not cost alot of money or take alot of effort once you have a good supply of aloe vera in your garden. The book not only gives you great tasting and easy recipes, but it helps you learn what type of aloe vera to use as there are over 400 species and how to get rid of the bitterness from the leaves.

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Food – Love of Cooking: Volume 1

Love of Cooking: Volume 1
Author: Maggie Brooks
Publisher: CreateSpace
ISBN: 978-1475268096
Pages: 316
Published: August 2012

Love of Cooking: Volume I has been published in print as well as an e-book. This work is a compilation of 5 individual cookbooks that were published first as an e-book.

Love of Cooking: Volume 1 consists of the following titles:

Love of Cooking: Appetizers
Love of Cooking: Salads
Love of Cooking: Side Dishes
Love of Cooking: Soups, Stews & Chili
Love of Cooking: Main Dishes

Each section is filled with wonderful recipes collected over the years. The author believes there is something for every taste within the pages of this 5 Star Amazon.com customer rated cookbook. There are so many old favorites as well as new recipes that will sure to be reader favorites soon.

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